At Yeo Valley, we’ve been making delicious, organic dairy products for over 50 years. As a family-run business, we believe in doing things the right way – sustainably, ethically, and with people at the heart of what we do.
Under the direction of the Senior Process Manager, as the Process Manager you will lead & manage, with the support of Senior/ Process Technologists, the launching & evaluating of new & existing products within the following categories (yogurt, ice cream, desserts, savoury & fruit).
You will collaborate and lead with cross functional teams to deliver cutting-edge, high-quality product concepts that are aligned with customer and business priorities.
The role requires the overall ability to be the interface of the site development process with the customer and the internal functions to deliver products from Gate 3 to 6 approval and ensure a successful product launch from their site. You will improve and develop processes and procedures across the site with 5 main areas of focus:
- Supervising existing and developing new site processes
- Lead the Product & Material reformulation site plan
- Supporting Capital Projects with Senior Process Manager.
- Managing NPD/EPD site launches
This role is critical in shaping the future of the Yeo Valley Product Portfolio.
Below are some of the key responsibilities for this role:
- Nominated site lead contact for Yeo Valley Process Development for internal and external projects associated with assigned site
- To develop and maintain excellent customer relationships with defined retailers through a customer ‘intimate’ approach. Must be able to explain difficult or sensitive information and be willing to step in & support more junior team members in this area.
- To present and discuss factory trial products with the customer and where applicable attend high profile pre-productions
- To manage trial requests from customers or internal colleagues for new business, new customers, product range presentations.
- Has accountability of the results and performance of their site process team with regards to NPD success and reaching targets/objectives.
- You will be part of the team that will commission any new equipment acquired to ensure there is a smooth transition from the previous production processes.
- To assist the technical teams in maintaining the quality management systems and processes in line with legal, customer, company and other best practice requirements which create, maintain and improve the integrity and food safety and quality of all products manufactured.
- Conduct process audits and support root cause analysis when quality or efficiency issues arise
This role will be based at our Crewkerne site, and the working hours are 40 hours per week (Monday - Friday).